South Beach Grill

Welcoming guests since 1997, Chef Michael Overman's lunch and dinner menus with daily chalkboard specials are Southern inspired and locally sourced both from the sea and land. Seafood is fresh caught each day and served in a coastal casual interior that pays homage to the building's art deco origins. You can also sit outside on their delightful, covered dog friendly patio overlooking scenic Banks Channel. Coming by boat? Public docks are available across the street for Dock and Dine. Free guest car parking is available-- please contact restaurant for details.